9” Pizza base bread freshly baked with garlic butter. (V)
9” Pizza base bread freshly baked with garlic butter and cheese. (V)
9” Pizza base bread freshly baked with garlic butter, tomato & pesto. (V)
Deep fried squid & prawns served with tartar sauce.
Burrata with 24 months aged Parma ham & pane carasau.
Fried almond crusted goat cheese, balsamic & onion chutney. (V)
Crusty bread topped with fresh tomato, garlic, basil olive oil (with buffalo mozzarella £5.95) (V)
Layers of aubergine, mozzarella baked in tomato sauce. (V)
Chef’s choice of stuffed rice balls.
Avocado, tomato, buffalo mozzarella & olive oil. (V)
Argentinian king prawns sautéed with chilli, garlic & bisque lemon grass served with bread.
A selection of Italian cured meats with sundried tomato artichoke, pecorino & garlic crostini. (to share £13.95)
Cured beef, goat cheese, cherry tomato, rocket & citronette.
Grilled vegetables, quinoa, mixed leaves, goat cheese pine nuts & basil oil. (V)
Grilled chicken breast, peppers, tomato, avocado cucumber with mixed leaves & house dressing.
Smoked salmon, avocado, cucumber, mixed leaves, dill red onion, mustard & honey dressing.
Aubergine, garlic, chilli, basil, tomato sauce topped with burrata. (V)
Beef & Tuscan sausage ragù, béchamel & tomato sauce.
Chicken, smoked mozzarella, cherry tomato, basil pesto pine kernels & touch of cream.
Pasta filled with pumpkin cooked in sage butter sauce topped with pecorino & pumpkin seeds. (V)
Smoked chicken, chorizo, garlic, chilli, cherry tomato spinach & cream sauce.
Mix seafood, garlic and hint of chilli & cherry tomato.
Pasta filled with Devon crab meat with garlic cherry tomato, samphire & bisque.
Chef’s choice of ragù.
King prawns, courgettes, chilli, garlic & cherry tomato.
Pasta filled with mushrooms, black truffle mix mushrooms & touch of cream. (V)
Mix vegetables & pecorino. (V)
Chicken with mix vegetables.
Mix seafood, samphire & saffron.
Mozzarella & tomato. (V)
Pepperoni, mozzarella & tomato
Mortadella, pistachio, mozzarella.
Ham, pepperoni, mushroom, black olives mozzarella & tomato.
Wild rocket, shaved parmesan, mozzarella, tomato your choice of Parma ham or cured beef.
Spinach, egg, parmesan, olives, mozzarella & tomato. (V)
Grilled Mediterranean vegetables, sundried tomato goat cheese, mozzarella, tomato & pesto.
Ham, pepperoni, pancetta, nduja, mozzarella & tomato.
Ham, olives, mushroom, artichoke, mozzarella & tomato.
Tuna, red onion, jalapeno, mozzarella & tomato.
Tomato, sundried tomato, olives, pesto & burrata. (V)
Smoked chicken, chorizo, olives, mozzarella & tomato.
Wild mushrooms, mozzarella, parmesan, burrata truffle oil. (V)
Mushroom, ham, scamorza, mozzarella & tomato.
Corn fed chicken supreme, roasted seasonal vegetables porcini mushroom and cream sauce.
Pan fried calves liver with sage & butter, onion puree pancetta served with mash potato.
Breaded veal with spaghetti pomodoro & salad.
Slow cooked lamb shank in red wine & mix herbs served with mint mash potato.
Pan fried fillet of sea bass, braised fennel, new potato lemon & saffron sauce.
300g ribeye steak served with skinny fries, choice of porcini mushroom or pepper corn sauce.
Oven baked monkfish with pea puree, roasted potato steamed New Zealand mussels.